At Cherritos Coffee, we source beans from some of India’s most celebrated coffee-growing regions:

• Chikmagalur : Known as the birthplace of Indian coffee, Chikmagalur produces balanced beans with chocolatey depth and mild acidity.

• Coorg (Kodagu) : Rich soils and heavy rainfall create bold, earthy coffees with a smooth finish.

• Bababudangiri : High-altitude estates produce nuanced coffees with subtle fruit and spice notes.